| Customization: | Available |
|---|---|
| EINECS: | 209-567-0 |
| Appearance: | White Crystal Powder |
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Maltitol is a new type of sweetener, which is widely used in sugar-flavored food processing. In the past, the sweeteners consumed by people were basically high-calorie, high-sweet sugars. Maltitol has high sweetness, low calories, good safety, sufficient raw materials, simple manufacturing process, and unique properties that other sweeteners do not have.
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Item
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Specification
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Appearance
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White powder/liquid
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Taste
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Typically sweet with no foreign taste
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Odour
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no foreign odours
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Assay
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99%-101%
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Related Products
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≤1%
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Water content
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≤0.5%
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Reducing sugar
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≤0.1%
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Specific rotation
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+105.5°~ +108.5°
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Melting point
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148°C--151°C
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Chloride
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≤50ppm
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Sulfate
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≤100ppm
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Lead
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≤0.5ppm
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Nickel
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≤0.5ppm
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Arsenic
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≤0.5ppm
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Heavy metals
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≤10ppm
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Sulfated ash
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≤0.1%
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Conductivity
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≤20us/cm
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Viable counts
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≤20cfu/g
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Yeast
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≤10cfu/g
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Moulds
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≤10cfu/g
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1. Maltitol hardly decomposes in human body.Therefor ,it can be used as foodstuff for patients suffering from diabetes and adiposis.
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