Chocolate Ice Cream Powder with Xanthan Gum Food Additives Sugar Stabilizers Thickener for Soft Serve Machines OEM/ODM Supported
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Product Details
| Customization: | Available |
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| CAS No.: | Na |
| Formula: | Na |
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Basic Info.
- Model NO.
- Ice Cream Powder
- EINECS
- Na
- Packaging Material
- Plastic
- Storage Method
- Normal
- Shelf Life
- 24 Months
- Main Active Ingredient
- Xanthan Gum
- Application
- Jelly/Ice Cream
- Useage
- Food Additive
- Product Name
- Ice Cream Mix Powder
- Our Advantages
- Food Safety(All
- Flavor
- All Available
- Transport Package
- Bag
- Specification
- 25kg/bag
- Trademark
- ZIO
- Origin
- China
Product Description
Product Description
Ice cream powder, also known as ice cream mix, is a powdered compound made mainly from milk and sugar, formulated according to a
recipe. When in use, just add water or other ingredients in proportion and it can be used to make ice cream.
Ingredients and Production Method
The main ingredients of ice cream powder include milk, sugar, malt syrup, refined vegetable oil, cream, and white sugar, etc. When
making ice cream, all the raw materials are mixed and then poured into an ice cream machine. The ice cream is made through the
refrigeration function of the ice cream machine. The main difference between soft ice cream powder and hard ice cream powder lies
in the different proportions of water added.
Flavors and Types
Ice cream powder comes in a variety of flavors, such as original, vanilla, strawberry, etc., catering to the needs of different
consumers. Additionally, there is yogurt ice cream powder specifically designed for making yogurt ice cream, rich in active
probiotics, suitable for people of all ages.
Nutritional value and health effects
Ice cream made from ice cream powder has the effect of stimulating appetite and relieving summer heat, and is suitable for general
consume it in moderation to avoid excessive cold drinks that may harm the spleen and stomach.
In addition, yogurt ice cream powder is rich in active probiotics, which helps promote digestion and enhance immunity. It is
suitable for people of all ages to consume.
recipe. When in use, just add water or other ingredients in proportion and it can be used to make ice cream.
Ingredients and Production Method
The main ingredients of ice cream powder include milk, sugar, malt syrup, refined vegetable oil, cream, and white sugar, etc. When
making ice cream, all the raw materials are mixed and then poured into an ice cream machine. The ice cream is made through the
refrigeration function of the ice cream machine. The main difference between soft ice cream powder and hard ice cream powder lies
in the different proportions of water added.
Flavors and Types
Ice cream powder comes in a variety of flavors, such as original, vanilla, strawberry, etc., catering to the needs of different
consumers. Additionally, there is yogurt ice cream powder specifically designed for making yogurt ice cream, rich in active
probiotics, suitable for people of all ages.
Nutritional value and health effects
Ice cream made from ice cream powder has the effect of stimulating appetite and relieving summer heat, and is suitable for general
consume it in moderation to avoid excessive cold drinks that may harm the spleen and stomach.
In addition, yogurt ice cream powder is rich in active probiotics, which helps promote digestion and enhance immunity. It is
suitable for people of all ages to consume.
Shelf Life | 12-24 months (varies by manufacturer) |
Packaging Options | Available in bulk (1kg, 25kg bags) |
Solubility | Water-soluble |
Flavor | vanilla , strawberry,blueberry,chocolate,Milk,matcha,etc |
ingredient | Plant fat, white sugar, etc |
Storage | Room Temperature, Avoid sunlight |
Product Type | Ice cream |
Packaging | 25kg/bag |
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