Ice Cream Sweetener Aspartame High Quality Food Grade Aspartame

• CAS No.: 22839-47-0
• Formula: C14h18n2o5
• Type: Aspartame
• Nutritional Value: Non-nutritional Type
• Effect: Sweetener
• Resource: Chemosynthesis
• Model NO.: Food Grade
• Appearance: White Crystalline Powder
• Grade: Food Grade
• Sample: Available
• Solubility: Water Soluble
• Transport Package: Carton
• Specification: 25kg/carton
• Trademark: ZIO
• Origin: China

Product Description

 

Product Description

The scientific name of aspartame is aspartame, the chemical formula is C14H18N2O5, and it exists in the state of white powder at room temperature. Diabetics can eat it. Because of its extremely low calorie and high sweetness, aspartame can be added to beverages, pharmaceutical products or sugar-free chewing gum as a sugar substitute.
Aspartame has a synergistic effect on certain food and beverage flavors, especially sour fruit flavors. According to the sensory evaluation, its synergistic effect on natural fragrances is better than that on synthetic fragrances. Applied to some foods, this flavor synergistic feature can reduce the use of aspartame, and can also meet some special needs of products such as chewing gum. Chewing gum with aspartame lasts four times longer than gum with sucrose. When aspartame is mixed with some less sweet sweeteners or some salts, it is easy to change its lingering sweetness and taste, which must be paid attention to when preparing food.

Product Specification

Items	Specifications
Content (%)	90-99
Appearance	White crystalline powder
Optical rotation (°)	+14.5~+16.5
Transparency of light	≥0.95
pH	4.5~6.0
Loss on drying (%)	≤4.5
Residue on ignition (%)	≤0.2
Lead (mg/kg)	≤1
Other related substance (%)	≤2.0
5-benzyl-3,6-dioxo -2-Piperazine acetic acid (%)	≤1.5

 

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